Friday, February 9, 2007

Tomato Sauce

Does your pantry have a can of tomato sauce in it? No? Well it should!

Its rather easy to create a quick something with it, especially if you have hamburger in the freezer.

Fry some sliced onions and mushrooms together, maybe some corn or green peppers if you have them. Add the already fried hamburger and a can of tomato sauce. Add a little minced garlic, a little basil. Mix it all together with your favourite cooked pasta and voila!

Eat as is. Or for an extra special added touch, put the mixture into a casserole dish, sprinkle with shredded cheese and bake for ten minutes or so until its warmed through and the cheese is melted.

Yummy or Yumm-o as Rachel Ray would say! ;-)

Happy Eating!

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